Al reconocer la importancia del multilateralismo para hacer frente a la triple crisis planetaria de la Tierra – el clima, la naturaleza y la contaminación –  Estocolmo+50 servirá de trampolín para acelerar la aplicación de la Década de Acción de las Naciones Unidas para alcanzar los Objetivos de Desarrollo Sostenible, incluida la Agenda 2030, el Acuerdo de París sobre el cambio climático, el Marco Mundial de Biodiversidad posterior a 2020, y fomentar la adopción de planes de recuperación verdes posteriores a la crisis de la COVID-19.

La FAO está dirigiendo y codirigiendo una serie de eventos como socio clave en cuestiones medioambientales relacionadas con los sistemas agroalimentarios. Tres documentos de referencia del Diálogo de Liderazgo que han dado forma a la agenda de la conferencia revelan el papel clave de los sistemas agroalimentarios para abordar las crisis a las que se enfrenta nuestro mundo.


Eventos con participación de la FAO

31 MAY – 1 JUNE 2022

One planet Forum: Sustainable Consumption and Production for a better future on a healthy planet  

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1 JUNE 2022

10:30 – 17:30
Stockholm+50 associated event ‘Appetites for Change: The Power of Food’
WWF, One Planet network, Sustainable Food Systems Programme

11:15 – 12:15
‘The Role of Sustainable Food Consumption and Production for a Healthy Planet and Prosperity for All’

13:20 – 13:25 
The High-level Segment of the meetings of the Conferences of the Parties to the Basel, Rotterdam and Stockholm Conventions
Remarks: Maria Helena Semedo, Deputy Director-General, FAO | Victoria Hall | Hybrid

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2 JUNE 2022

9.30-10.45
Actions Towards Blue and Green Financing  

9:30 – 10:45
Side event ‘A Green and Climate Resilient Agrifood System Transformation for People and Planet
Opening remarks: Maria Helena Semedo, Deputy Director-General, FAO | Room 3 | Hybrid
Streaming link

13:30 – 14:45 
Side event ‘Accelerating Integrated Action for a Healthy Planet and Prosperity of all – A dialogue with UN Heads of Agencies’
Room 3

14:00 – 16:00
CEO Roundtable for the Stockholm+50: ‘Transforming the Food & Agriculture Value Chain’
Co-hosted by World Business Council on Sustainable Development and the Food Systems Coordination Hub

15.15-16.30
Action towards Marine Plastic Pollution for Implementation of Sustainable Development Goals    

15:45 – 17:00 
Side event ‘Nature-based Restoration and Multipurpose Use of Rangelands: Promising solutions to benefit our planet and people’
Led by the Government of Mongolia, WWF, IUCN, ILRI, FAO, IYRP International Support Group
Closing remarks: Maria Helena Semedo, Deputy Director-General, FAO | Room 2

16:00 – 17:00
Agrifood Tech Innovations for a Healthy Planet: Creating opportunities and empowering the next generation of agripreneurs  
Speaker:  Beth Bechdol, Deputy Director-General, FAO

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3 JUNE 2022

10:00 – 13:00
Leadership Dialogue 2: Achieving a sustainable and inclusive recovery from the COVID-19 pandemic 
Remarks: Maria Helena Semedo, Deputy Director-General, FAO on behalf of FAO, IFAD and WFP

fao.org